Ansul Kitchen Extinguishing System

Ansul extinguishing systems provide maximum safety against oil and grease fires in catering operations or bakery production lines.

Ansul Kitchen Extinguishing System

Ansul Kitchen Extinguishing System - Consultation, Installation & Maintenance

The extinguishing agent Ansulex was developed specifically for the catering sector and industrial applications. This allows grease fires to be extinguished safely and with very fast triggering. In addition, kitchen equipment is automatically switched off when the fire alarm is triggered, and the extinguishing agent is sprayed through special nozzles onto the seat of the fire and adjacent exhaust hoods and ducts. This cuts off the oxygen supply through foam formation, suffocating the fire. Ansul extinguishing systems offer greater safety than CO2 fire extinguishers, which can be hazardous to users. Fire blankets are not an alternative and are also banned by the trade associations.

All-inclusive package: CWS analyzes local conditions, plans, develops, and installs the Ansul extinguishing system. We also take care of regular maintenance.

Advantages

  • Maximum safety from kitchen fires and their consequences
  • Hygienically flawless for the kitchen

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